Our Purple Sweet Potato Bao is crafted to look just like a mini purple sweet potato, and it’s just as delightful to eat. We use Hawaiian purple sweet potatoes for the filling, giving it an incredibly smooth and creamy texture. Inside, we add a touch of mascarpone cheese, so when you enjoy it warm, it’s almost like tasting a hot scoop of ice cream. This unique combination makes it one of our top-selling treats, loved for its whimsical look and its rich, comforting flavor.

Our Mission
At Superbao, every vibrant color you see comes straight from nature. We never use artificial flavors or colors, and we apply the same philosophy to our photos: minimal retouching, maximum authenticity. Just as our bao are handcrafted without additives, our images are gently refined by hand to let their true beauty shine. What you see is exactly what you get: simple, honest, and delicious.

Product Information:
These bao are fully cooked, handmade, and immediately frozen to preserve freshness. Both the dough and fillings are fully cooked — no additional cooking is required.

Heating Instructions:

1. Remove the frozen bao from the packaging.

2. Place the bao on a microwave-safe plate or container (no need to cover).

3. Microwave on ( time cook ) about 1 minute and 30 seconds.

4. Let it sit for a few seconds to cool slightly, then enjoy
   

Ingredients: Purple sweet potato, flour, eggs, milk, butter, mascarpone cheese.